1. Food science and security /
Author: Louis Amsel and Lena Hirsch, editors.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Agricultural innovations-- Developing countries.,Biotechnology-- Developing countries.,Food industry and trade-- Quality control.,Food industry and trade-- Technology transfer-- Developing countries.,Food supply-- Developing countries.,Agricultural innovations.,Biotechnology.,BUSINESS & ECONOMICS-- Industries-- Agribusiness.,Food industry and trade-- Quality control.,Food industry and trade-- Technology transfer.,Food supply.,TECHNOLOGY & ENGINEERING-- Agriculture-- Sustainable Agriculture.,Developing countries., 7
Classification :
S494
.
5
.
I5
2. Green bio-processes :
Author: Binod Parameswaran, Sunita Varjani, Sindhu Raveendran, editors.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Enzymes-- Industrial applications.,Food-- Biotechnology.,Food industry and trade.,Enzymes-- Industrial applications.,Food-- Biotechnology.,Food industry and trade.,TECHNOLOGY & ENGINEERING-- Food Science.
Classification :
TP248
.
E5
